About
Frybread Indigenous Fusion was born from the vision of Chef Will, who wanted to share food that honors tradition while embracing creativity. Inspired by Indigenous roots—especially Narragansett culture—our mission is simple: create food that is flavorful, meaningful, and welcoming to all. We believe food is more than a meal—it’s a way to tell stories, celebrate culture, and build community.

Frybread Indigenous Fusion was created to do two things well: serve unforgettable food and honor the traditions that inspire it. Chef Will and our team rooted this restaurant in respect for Indigenous foodways—especially Narragansett culture—while welcoming everyone to the table.
Our menu is built around frybread—light, warm, and a perfect canvas for big flavor. You’ll find frybread tacos layered with bright sauces and slow-cooked meats, fresh harvest bowls, smoked wings, and playful takes like frybread pizza and stuffed frybread. We finish strong with sweet frybread desserts and offer local beverages that pair naturally with our food. We keep the menu seasonal so ingredients stay fresh and the ideas keep flowing.
Food carries stories. The dishes we cook are influenced by Indigenous ingredients, techniques, and teachings. We approach this responsibility with care—acknowledging sources, crediting mentors, and learning in community. For us, authenticity isn’t about copying the past; it’s about respecting it and cooking with integrity today.

Our values in practice
Respect & Collaboration:
We seek guidance, give credit, and continue learning from elders, knowledge keepers, and community partners.
Quality & Craft:
We prep from scratch, source thoughtfully, and keep flavors clean and bold.
Welcome & Belonging:
Our dining room is a warm, inclusive space where everyone’s experience matters.
Community:
We show up—through partnerships, education, and events that celebrate culture and connection.
Our menu puts frybread at the center, offering both classic and inventive takes on this traditional staple. Enjoy tacos layered with bold flavors, fresh harvest bowls, wings, frybread pizza, and sweet frybread desserts. Pair your meal with local beverages and don’t forget to take home a bottle of our signature House Hot Sauce.
